Brown, G. Z.Novitski, B. J.2010-06-162010-06-161982-06https://hdl.handle.net/1794/1046126 p.This report describes the results of an energy use study done on Smith and Sweetser Halls, two residence halls in the Walton Complex, on the University of Oregon campus. It recommends conservation measures in the areas of space heating, hot water heating, water consumption, and electric lights and appliances.Articleen-USWalton Hall (University of Oregon)Buildings -- Energy conservation -- Oregon -- EugeneTechnical Report