Value Creation: The Dynamic Position of Policy Change in The Global Tea Industry

dc.contributor.advisorWooten, Stephen
dc.contributor.authorElias, Kaitlyn
dc.date.accessioned2019-01-11T22:30:19Z
dc.date.available2019-01-11T22:30:19Z
dc.date.issued2019-01-11
dc.description.abstractIn this sector analysis I report on my investigation of the International Smallholder Tea Sector and its incorporation into global policy spheres. “Globally, tea smallholder sector covers 70% of the plantation area and produces 60% of the global tea production volume (UNFAO, 2017) Therefore, I argue that smallholder farmers should play a greater role in creating value through representation in dynamic policy discussions, such as the UNFAO Intergovernmental Group on Tea. I address how small landholders are economically developing and overall industry strategy. I suggest governance structures in order to address challenges and opportunities in future development and specifically look at the dynamic position of global policy making and industry trends, as they pertain to the potential for sustainability and long term-success of this important industry. My regional emphasis on South Asia provides a setting to focus on shared global trends as they pertain to social, cultural, biological production atmospheres.en_US
dc.identifier.urihttps://hdl.handle.net/1794/24221
dc.language.isoen_US
dc.publisherUniversity of Oregon
dc.rightsAll Rights Reserved.
dc.subjectHuman developmenten_US
dc.subjectPolitical economyen_US
dc.subjectTeaen_US
dc.subjectUNFAOen_US
dc.titleValue Creation: The Dynamic Position of Policy Change in The Global Tea Industry
dc.typeElectronic Thesis or Dissertation
thesis.degree.disciplineDepartment of International Studies
thesis.degree.grantorUniversity of Oregon
thesis.degree.levelmasters
thesis.degree.nameM.A.

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