The Case of Anticipating Changes in the North Korean Food Safety Regime
| dc.contributor.author | Kim, Yi Seul | |
| dc.date.accessioned | 2020-07-02T18:15:36Z | |
| dc.date.available | 2020-07-02T18:15:36Z | |
| dc.date.issued | 2020-07-01 | |
| dc.description | 40 pages | en_US |
| dc.description.abstract | This Article aims to provide one of the world’s first analyses of the North Korean food safety regime. Very rarely has this regime been a subject of discussion, as much attention has been diverted to food security issues. However, food safety remains a critical problem for the people. | en_US |
| dc.identifier.citation | 35 J. Envtl. L. & Litig. 299 | en_US |
| dc.identifier.issn | 1049-0280 | |
| dc.identifier.uri | https://hdl.handle.net/1794/25377 | |
| dc.language.iso | en | en_US |
| dc.publisher | University of Oregon School of Law | en_US |
| dc.rights | All Rights Reserved. | en_US |
| dc.subject | North Korea | en_US |
| dc.subject | Food safety | en_US |
| dc.title | The Case of Anticipating Changes in the North Korean Food Safety Regime | en_US |
| dc.type | Article | en_US |