Introduced plant species, herbivores and pathogens, and the host-enemy relationships that accompany invasions

Abstract

Invasions by introduced plant species cost billions of dollars each year in the United States and threaten native habitat. The primary goal of my dissertation research was to examine the role that natural enemies (pathogens and herbivores) play in these invasions in both unmanaged and restored plant communities.

In two related studies in seasonal wetland prairies in the Willamette Valley, Oregon, USA, I surveyed natural enemy attack on common native and introduced plant species in a restoration experiment designed to test the effects of site preparation techniques on plant community composition. Restoration treatments had little influence on enemy attack rates. Attack rates depended on idiosyncratic differences in the relationships between host species and plant community characteristics, suggesting that existing theories concerning these relationships have limited predictive power.

Another field experiment tested the potential for enemy spillover from introduced to native species and dilution of natural enemy attack on introduced species by native species. I examined natural enemy attack on three native and three perennial grasses that commonly co-occur in the Willamette Valley. The native species are commonly used in restoration. The introduced species are common throughout North America and potentially harbor enemies that could affect both crops and natural communities. There was no compelling evidence of enemy spillover from the introduced to the native species, but dilution of enemies on the introduced species by the native species was evident in year 2 and even stronger in year 3 for two of the three introduced species.

Using the same three introduced species from the spillover/dilution study, I tested the enemy release hypothesis, which proposes that introduced species lose natural enemies upon introduction and are thus "released" from population control. I surveyed populations of the three grass species across a wide geographic area in their native and naturalized ranges in Europe and the United States, respectively. I also compared my results to those of a previously published literature survey. My field survey supported release from herbivores but not from fungal pathogens. In contrast, the literature survey found evidence of release from fungal pathogens.

This dissertation includes unpublished co-authored material.