Finucane, Melissa(Cambridge University Press, 2002)
The rapid globalization of the world economy has increased the need for a knowledge base of
reliable socio-cultural differences in perceptions, values and ways of thinking about new food
technologies. Awareness of ...
ERIC Clearinghouse on Educational Management; Royal, Mark A.; Rossi, Robert J.(Eugene, OR : ERIC Clearinghouse on Educational Management, College of Education, University of Oregon, 1997-03)