Milk Regulation with Special Reference to its Public Utility Status
dc.contributor.author | Goss, James Keefe | |
dc.date.accessioned | 2023-05-03T17:05:33Z | |
dc.date.available | 2023-05-03T17:05:33Z | |
dc.date.issued | 1939-06 | |
dc.description | 354 pages | en_US |
dc.description.abstract | Notwithstanding a clear statement to the contrary by the United States Supreme Court in the Nebbia case, production and distribution of fluid milk for human consumption is being considered more generally the subject of public utility control. This attitude toward the industry has increased during the past six tears, particularly. In this time many laws have been enacted placing fluid milk under strict government supervision. These regulatory laws are of three natures, federal, state and local. In most instances these regulations overlap and result in some confusion. | en_US |
dc.identifier.uri | https://hdl.handle.net/1794/28245 | |
dc.language.iso | en | en_US |
dc.publisher | University of Oregon | en_US |
dc.rights | Creative Commons BY-NC-ND 4.0-US | en_US |
dc.subject | dairy industry | en_US |
dc.subject | monopolization | en_US |
dc.subject | milk control legislation | en_US |
dc.title | Milk Regulation with Special Reference to its Public Utility Status | en_US |
dc.type | Thesis / Dissertation | en_US |