The Fruit and Vegetable Canning Industry in Eugene, Oregon
| dc.contributor.author | Selim, Soad Hanem M. Gamal Eldin | |
| dc.date.accessioned | 2023-05-02T20:44:19Z | |
| dc.date.available | 2023-05-02T20:44:19Z | |
| dc.date.issued | 1963-06 | |
| dc.description | 176 pages | en_US |
| dc.description.abstract | The fruit and vegetable canning industry in Eugene, Oregon, is represented in this thesis as a study in economic geography based upon filed methods. The Eugene Fruit Growers’ Association, one of the sizeable establishments in Eugene and the biggest of this type of cannery in Lane County, is taken as representative. This cannery has a plant on 8th and Ferry Streets in Eugene, and a smaller one on 12th and Greenwood Streets in Junction City. Workers of these plants are mainly from the vicinity of both cities. | en_US |
| dc.identifier.uri | https://hdl.handle.net/1794/28238 | |
| dc.language.iso | en | en_US |
| dc.publisher | University of Oregon | en_US |
| dc.rights | Creative Commons BY-NC-ND 4.0-US | en_US |
| dc.subject | economics | en_US |
| dc.subject | canning industry history | en_US |
| dc.subject | agricultural techniques | en_US |
| dc.subject | cannery | en_US |
| dc.title | The Fruit and Vegetable Canning Industry in Eugene, Oregon | en_US |
| dc.type | Thesis / Dissertation | en_US |