dc.contributor.author |
Norgaard, Karie Marie |
|
dc.contributor.author |
Reed, Ron |
|
dc.contributor.author |
Van Horn, Carolina |
|
dc.date.accessioned |
2015-07-22T20:30:46Z |
|
dc.date.available |
2015-07-22T20:30:46Z |
|
dc.date.issued |
2011 |
|
dc.identifier.citation |
A. H. Alkon and J. Agyeman, eds., Cultivating Food Justice: Race, Class, and Sustainability, pp. 23-46, © 2011 Massachusetts Institute of Technology, by permission of the MIT Press |
en_US |
dc.identifier.uri |
https://mitpress.mit.edu/books/cultivating-food-justice |
|
dc.identifier.uri |
http://hdl.handle.net/1794/19044 |
|
dc.description |
26 pages |
en_US |
dc.language.iso |
en_US |
en_US |
dc.publisher |
MIT Press |
en_US |
dc.rights |
Creative Commons BY-NC-ND 4.0-US |
en_US |
dc.subject |
Karuk Tribe |
en_US |
dc.subject |
Klamath River |
en_US |
dc.subject |
Food sources |
en_US |
dc.subject |
Environmental degradation |
en_US |
dc.subject |
Racism |
en_US |
dc.subject |
Environmental justice |
en_US |
dc.title |
A Continuing Legacy: Institutional Racism, Hunger, and Nutritional Justice on the Klamath |
en_US |
dc.type |
Book chapter |
en_US |